Category Archives: Japanese food

How is the meal in Japanese culture?

Posted on June 4, 2020 by Nicholas Robinson

Japanese cuisine is a combination of many factors, from selecting ingredients, cooking to decorating dishes, setting the table, even sitting posture. Typically, a traditional meal in the land of the rising sun will include white rice, miso soup, seafood and … Continue reading →

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15 Most Popular Foods You Should Try In Japan (part 3)

Posted on March 24, 2019 by Nicholas Robinson

Shabu Shabu This is a Japanese hot pot dish. This dish uses many kinds of meats, seafood, tofu, vegetables, and noodles. You grab a piece of meat, seafood, or some of the vegetables and then immerse it in the pot … Continue reading →

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15 Most Popular Foods You Should Try In Japan (part 2)

Posted on March 9, 2019 by Nicholas Robinson

  Ramen Ramen is one of the most favorite options in the present when choosing to eat in Japan. It is made up of wheat noodles served in a bowl with miso soup or soy sauce mixed with various ingredients. … Continue reading →

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